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Hawaij is the next big thing in spices

What is this warming spice blend that looks like it reads Hawaii? For starters, it’s actually called hawaij and is pronounced, “ha-why-idge” and trust us when we say it’s about to take the U.S. by storm. We spoke with head chef of Hello…

Turkey aims to grow 60 million avocados

Antalya's Alanya district produces 70% of the total number of avocados in Turkey. This year, the aim is to produce 60 million avocados throughout the country in a total area of 40 thousand hectares. The avocado was first brought to…

Frozen Bimi® launched on European market

Bimi® announced the launch of frozen Bimi® to the European market at this year's Fruit Logistica This decade-long innovation has been developed using a technique of freezing the hand-picked crop as individually-frozen stems, delivering it…

What is diatomaceous earth?

If you've heard the term diatomaceous, you may want to learn its actual definition. Diatomaceous earth is the powdered remains of diatoms, which were ancient, sea-dwelling algae. While it feels like a fine, soft powder to humans, it is…

Overview global melon and watermelon market

In the winter months, the demand for melons in North America and Europe is traditionally lower, since the winter weather keeps the demand in check. The mood on the market is determined by the supply from Latin America. The start of the…
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